Christmas Day 2021

Reservations open Monday, October 25, 2021

Saturday, December 25, 2021
9:00am-10:00pm

4 Course Prix Fixe Menu Priced at $135/pp
20% gratuity will be added to checks

Please inquire about menus and pricing for reservations of 13 or more guests by calling 212-877-8684

Seasonal Fruit Bowl (Available 9am-3:15pm)
Greek Yogurt Parfait (available 9am-3:15pm)

Berries, Granola, Honey
Fruitwood Smoked Salmon (available 9am-3:15pm)

Bagel Chips, Chive Cream Cheese, Capers
Potato Pancakes (available 9am-3:15pm)

Caviar, Creme Fraiche, Chicory Salad
Chicory & Winter Citrus Salad

Radish, Pistachio Vinaigrette
Maine Lobster Salad

Baby Mixed Greens, Avocado, Grapefruit, Lemon Vinaigrette
Diver Scallops

Smoked Eggplant Puree, Cucumber, Cilantro-Red Onion Relish
Chestnut Agnolotti

Celery Root, Parmesan, Perigord Truffles

Baked Vegetable Frittata (available 9am-3:15pm)

Parmesan, Fingerling Potatoes, Roasted Tomato Vinaigrette
Quiche Lorraine (available 9am-3:15pm)

Applewood Smoked Bacon, Caramelized Onions, Gruyere, Frisee Salad
Brioche French Toast (available 9am-3:15pm)

Strawberry & Rhubarb Compote, Vanilla Whipped Cream, Candied Almonds
Braised Shortrib & Egg Hash (available 9am-3:15pm)

Fingerling Potatoes, Onions, Peppers, Chimichurri Sauce
Vegetable Pithivier

Portobello Mushrooms, Caramelized Onions, Winter Greens, Truffle Sauce
Grilled Mediterranean Sea Bass

Sauteed Spinach, Parsnip Puree, Golden Raisin-Caper Sauce
Olive Oil Poached Halibut

Sweet Bell Peppers, Onions, Tomatoes, Capers, Olives
Glazed Country Ham

Wild Rice, Rum Roasted Pineapple, Baby Carrots, Brussels Sprouts
Slow Roasted Beef Tenderloin

Sweet Potato Gratin, Haricot Vert Almondine, Sauce Perigourdine

Banana Eggnog Bread Pudding

Rum-Caramel Sauce, Vanilla Whipped Cream
Coconut Panna Cotta

Macerated Pineapple, Malibu Rum Syrup
Chocolate Butterscotch Brownie

Chocolate Fudge, Mascarpone Cheese, Orange Cream

First Course